Submitted by admin on Sun, 20/09/2015 - 12:04
Annual Dinner and Presentation Evening
Saturday November 14th 2015
7 pm for 7.30 pm
(PLEASE NOTE THAT THIS YEAR THE PRESENTATIONS WILL TAKE PLACE AFTER THE MEAL)
MENU
Starters
Homemade Tomato Soup with roll
Garlic Mushrooms with Bruschetta
Prawn cocktail
Main Course
Salmon with lemon sauce
Beefsteak pie
Chicken with Roast Pepper Sauce
Served with potatoes and seasonal vegetables
Desserts
Cheesecake
Fruit Crumble and Custard
Cheese and Biscuits
Coffee
A 2 course meal with coffee £17
A 3 course meal with coffee £20
Note –this is the same price as last year!